The ability to cleverly combine the pleasure of a fine Italian wine distillate with the beneficial properties of alpine medicinal herbs is finally possible thanks to this spirit. Innovative, refined, elegant, Herb Brandli evokes the rarefied atmosphere of the Dolomites and the purity of its wild herbs in all those who try it. It’s no coincidence that, when drunk after meals, it helps digestion with its fresh, pungent character.
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